BEE-L Archives

Informed Discussion of Beekeeping Issues and Bee Biology

BEE-L@COMMUNITY.LSOFT.COM
Options: Use Monospaced Font
Show Text Part by Default
Condense Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Content-Transfer-Encoding:
7bit
Sender:
Informed Discussion of Beekeeping Issues and Bee Biology <[log in to unmask]>
Subject:
honey in homebrew
From:
AL <[log in to unmask]>
Date:
Fri, 19 Mar 1999 20:07:56 -0600
Content-Type:
text/plain; charset=us-ascii
MIME-Version:
1.0
Reply-To:
[log in to unmask]
Parts/Attachments:
text/plain (11 lines) 
As I experiment with various homebrew recipes I wonder what effect
adding a little honey for might have. The corn sugar, malt extract and
other ingredients provide the fermentables, so the honey is begin
considered from the flavoring aspect.
 
 
BTW, to those of you who received a sample of my recent 'crop', let me
assure you I am not talking about adding *that* to my beer:)
 
AL

ATOM RSS1 RSS2