Steven Albritton wrote:
>>From what I've read once you store in PDB, it is not for human consumption
>anymore. This year I extracted my uncapped after I had finished all my
>capped. I kept capped seperate from uncapped. In a few months I will
>check the uncapped to see if it has fermented. If not then it will be
>sellable.
Decades ago I learned firsthand that PDB imparts an obnoxious flavor to
honey. It can also "melt" some plastics it comes in contact with.
Adrian
Adrian M. Wenner (805) 963-8508 (home phone)
967 Garcia Road (805) 893-8062 (UCSB FAX)
Santa Barbara, CA 93106
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* "To cling rigidly to familiar ideas is in essence the same as *
* blocking the mind from engaging in creative free play." *
* *
* David Bohm and F. David Peat 1987 *
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