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Date: | Tue, 22 Jul 1997 13:29:52 -0500 |
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On 21 Jul 97 at 16:27, Walt Barricklow wrote:
> need some help on how to filter out air bubbles in my honey jars. I
> have a small extractor and let the honey flow into a large jar,
> then heat some to get the honey to flow through a cheese cloth into
> pint jars that have been boiled clean and dried. My honey is very
> thick and flavorful, but at the top of the pint jars are small air
> bubbles. WALT , [log in to unmask]
>
My favorite method is to strain it out of the extractor into a large
container, allow it to stand for 48 hours before bottling. I don't
allow the level to get too low before topping up, that way the
bottles stay bubble free.
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The Bee Works, 9 Progress Dr, Unit 2,
Orillia, Ontario, L3V 6H1
Phone/fax 705-326-7171
David Eyre, Owner.
http://www.muskoka.net/~beeworks
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