>> in some regions, the late honey (such as from canola or ivy) may
crystallize and dehydrate to the extent that the wintering bees are unable
to use it.
Randy, if bees can consume sugar fondant in winter, why couldn't bees consume crystallized honey? The difference in consistency between the two isn't obvious to this 4-year, still-novice beek. Thanks.
Mary Ann
Seattle, WA
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