>
> >In this study, they found no nutritional difference between stored and
> fresh pollen.  The only difference was the absence of starch in the
> bee-bread.
>

I guess that I should have been more clear.  What I meant was AGED stored,
fermented pollen.  The stored pollen in the paper you cited was freshly
stored.

-- 
Randy Oliver
Grass Valley, CA
www.ScientificBeekeeping.com

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