Botulism? But it only matters if you want to feed it to the under-1 set, and
there's no need for them to have honey anyway.

On Wed, Mar 31, 2010 at 9:19 AM, Chris Slade <[log in to unmask]> wrote:

> Pasteur designed his process to kill bacteria. What bacteria are there in
> honey that need to be killed by Pasteurising?  What evidence is there that
> they are killed if the honey is treated as per the chart?
>
> --
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Lesli Sagan
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