should one just use "white" fondant like the stuff these folks sell: http://www.satinfinefoods.com/ or is there something out there that has less colors or flavors? On Nov 5, 2009, at 6:13 PM, <[log in to unmask]<mailto:[log in to unmask]>> wrote: Again, in his mind, fondant was superior to all feed stocks. *********************************************** The BEE-L mailing list is powered by L-Soft's renowned LISTSERV(R) list management software. For more information, go to: http://www.lsoft.com/LISTSERV-powered.html Access BEE-L directly at: http://community.lsoft.com/scripts/wa-LSOFTDONATIONS.exe?A0=BEE-L