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Tue, 28 Oct 2003 15:09:00 +0100 |
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I referred some weeks ago, in a post dealing with
organic certification, to a danish study comparing
spermatozoides in spermatheque in organic food eaters
and in non organic food eaters. I took the time today
to look for the exact reference :
Jensen T.K., Giwercman A., Carlsen E., Scheike T.,
Skakkebaek N.E., 1996. Semen quality among members of
organic food associations in Zealand, Denmark. The
Lancet, 347, 1844.
You can fond more information about different studies
on that matter :
http://www.inra.fr/Internet/Produits/PA/an2002/num223/kouba/mk223.htm
Hervé
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