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Subject:
From:
Allyson Michaels <[log in to unmask]>
Reply To:
Lactation Information and Discussion <[log in to unmask]>
Date:
Sun, 23 Jan 2005 17:52:20 EST
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I have searched through the archives and haven't found the abswer to my 
question. I saw where another had asked the same question but no answer.I have 
permission to post from a mom whose baby is 5 months old. She was getting ready to 
move and decided to use some of her frozen milk. The milk curdled at thawing. 
She denies any odor to it. I asked if it was just the fat layer but she said 
she was unable to mix the layers back together. She is tryin again as she 
hasn't stored in a couple of months. Does this have to do with her lipase levels? 
Thank you for any suggestions.


Allyson Michaels RN, IBCLC

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