According to the friendly people at a vinyard in sunny California...if you 
leave a bottle of wine open for about 10-15 minutes (let it breath) most 
of the sulfites dissapate.  I have avoided red wine because of headaches 
and have had no problems since I began "letting my wine breath". 

Ann G. Cagigas, RN, MA
GSA Health Unit,  Room 1010
1800 F St., NW
Washington, DC 20405
202-219-1228
202-501-0028 (Fax)

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