I am noticing that there appears to be some confusion about
the difference between lactose intolerance in infants and
milk sensitivity in infants.  Both in relation to milk
products in  mother's diet.  Can anyone please clarify this
for me.  Can a breastfed baby be lactose intolerant?  If so
what are the symptoms?  How long off milk products before
symptoms subside?  Will taking lact-aid or other lactose
digestive enzymes help the infants symptoms as they do an
adults symptoms?

Thanks,
Denise Parker