I am noticing that there appears to be some confusion about the difference between lactose intolerance in infants and milk sensitivity in infants. Both in relation to milk products in mother's diet. Can anyone please clarify this for me. Can a breastfed baby be lactose intolerant? If so what are the symptoms? How long off milk products before symptoms subside? Will taking lact-aid or other lactose digestive enzymes help the infants symptoms as they do an adults symptoms? Thanks, Denise Parker