~~~~~~~~~~~~~~~~~~~~~~~~~
Sanna-Mari, a new edition of this book was reviewed on the ILCA website, Members Only section, www.ilca.org.  These reviews replace the reviews that used to appear in JHL.  The review will have the order details.  I don't know if that helps you - sorry this isn't a short answer.
 
Virginia
in Brisbane, Queensland
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Sann-Mari wrote:
" It says 'everywhere' that previously frozen, thawed milk can be kept
up to 24 hours in a refridgerator.

The only (!?) reference given to that seems to be:
"Arnold LD, Recommendations for Collection, Storage, and Handling of a
Mother's Milk for Her Own Infant in the Hospital Setting, 3 rd ed. The
Human Milk Banking Association of North America: Sandwich,
Massachusetts 1999, p. 18"

I became interested in this as I just ran across the British
microbiologist Anabel Hands who recommends keeping thawed breastmilk
for up to 12 hours only.
http://www.breastfeedingnetwork.org.uk/pdfs/BFNExpressing&Storing.pdf "
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