Jim mentions that honey has been passed through countries that have little history in  honey
exports!

Several years ago exports in acacia honey  from Hungary increased by many percentage points over a
very short period of time - which fell pat with problems that China was having in exporting white
honey deemed as adulterated with improper sugar additions!
I wonder if there is a moral to all this?
Read "Honey adulteration inquiry" as produced by SPMF (French Honey Producers Union - to be found
on:
www.apiservices.com
Peter

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