Just an observation, but the link of HFCS to obesity is the fructose 
content of the syrup. Interesting that honey has the same general 
breakdown as HFCS. So if we go after corn syrup as bad and honey as 
good, we will be on shaky ground. The corn industry even has a 
comparison with honey and HFCS as being essentially the same so therefor 
good for you.

I realize it is all in the amounts used across the board in the food 
industry, but the brush can be broad.

Bill Truesdell
Bath, Maine

-- Visit www.honeybeeworld.com/bee-l for rules, FAQ and  other info ---