If you thought ultra-filtered sweeteners with an appearance
disturbingly similar to honey were a problem, be advised that
there is a much larger supply of Glycoaldehyde out there.

While the distance might seem a problem, one need look no
further than the round-the-world travels of some honey with
trace levels of nitrofurans (Argentina to Austrailia to USA
to Canada) to realize that honey importers don't pay attention
to shipping costs.

http://www.astrobio.net/news/article1205.html


     jim (Dmitry Sklyarov proved that we have
          turned into a country where certain
          equations are actually illegal.)

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