Russ Dean wrote: "Either a person made a mistake and entered sorghum as
honey which they could have picked up the wrong jar when leaving for the
fair, or they didn't know I would be opening every jar to taste it for
quality."

I have extracted fall honey up in Indiana (in late September) which was a
dark honey with a richly robust flavor not unlike sorghum.  Personally I
like the dark, robust honeys better than the water white legume sourced
honeys.  I would hate to think that the honey mentioned above was
disqualified simply because Mr. Dean has not experienced the dark fall
honeys that are available.   MIKE

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