In a message dated 12/11/98 11:48:49 AM Eastern Standard Time,
[log in to unmask] writes:

<<
 I don't know if there's anything wrong with hominy grits.  I don't even know
 what they are.  They *sound* awfully greasy.  But I threw them in because I
 also like sound of the words.
  >>
Jack,
Actually grits are pretty good. It is almost like farina. Very popular in the
south. I often eat them for breakfast, not greasy at all.

Roni