In a message dated 12/11/98 11:48:49 AM Eastern Standard Time, [log in to unmask] writes: << I don't know if there's anything wrong with hominy grits. I don't even know what they are. They *sound* awfully greasy. But I threw them in because I also like sound of the words. >> Jack, Actually grits are pretty good. It is almost like farina. Very popular in the south. I often eat them for breakfast, not greasy at all. Roni