Plante, Ellen M. THE AMERICAN KITCHEN, 1700 TO THE PRESENT: FROM HEARTH TO HIGHRISE (New York: Facts on File, 1995). ISBN 0-8160-3038-3. Anita Cohen-Williams; Reference Services; Hayden Library Arizona State University, Tempe, AZ 85287-1006 Tel: (602) 965-4579 FAX: (602) 965-9169 [log in to unmask] Owner: HISTARCH, SPANBORD, SUB-ARCH