Honey Antioxidants May Lower Risk of Atherosclerosis, Diabetes, Cancer Antioxidant and Radical Scavenging Activity of Honey in Endothelial Cell Cultures Planta Medica, 2007 Sep 7 http://apitherapy.blogspot.com/2007/09/honey-antioxidants-may-lower-risk-of.html …These results provide unequivocal evidence that, through the synergistic action of its antioxidants, honey by reducing and removing ROS, may lower the risks and effects of acute and chronic free radical induced pathologies IN VIVO. ****************************************************** * Full guidelines for BEE-L posting are at: * * http://www.honeybeeworld.com/bee-l/guidelines.htm * ******************************************************