I harvested honey this past weekend, and noticed that it has an unusual flavor. Most years, the honey has a "fruity" flavor, but this year it tastes distinctly of mint. Quite nice, but different. There are mint plants nearby (there is a boggy area with a lot of wild mint within a few hundred feet of the hives), and we have had a dry summer, so it is quite possible that only the plants in the bog (such as mint) have enough moisture available to produce nectar. My question is whether honey made from mint plants actually tastes minty, or whether the flavor is from some other source? I am in the upper peninsula of Michigan, near Lake Superior. -- Tim Eisele [log in to unmask] ****************************************************** * Full guidelines for BEE-L posting are at: * * http://www.honeybeeworld.com/bee-l/guidelines.htm * ******************************************************