Jane wrote:
> Mom ever considered eating oats for breakfast?  I've developed an oats affair - found out that I could fix them without burning them by putting 1/2 cup oats to 1 cup water, a little salt and cinnamon in a very large glass bowl in the microwave for 5 minutes<

Here is an even easier, foolproof recipe for oatmeal. No stirring, no lumps.

In the evening, put 1/2 cup oats and a tiny pinch of salt into a cereal bowl.
Pour over it 1 cup of boiling water.
Cover and leave overnight.
In the morning, warm in the microwave and add milk, sweetener and/or
fruit to taste.

norma

-- 
Norma Ritter, IBCLC, RLC
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www.NormaRitter.com
http://normaritter.blogspot.com/

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