It depends...Mom can try eliminating gluten from her toddler's diet
first, and if the symptoms still persist, she can either eliminate
gluten too, or try taking pancreatic enzymes herself.

If she has another baby, she should delay the introduction of solids.  I
remember reading something years ago about delayed intro of solids
reducing the risk of celiac disease in people with the genetic
propensity for it.
Catherine Watson Genna, BS, IBCLC   NYC

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