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Subject:
"spoiled milk"
From:
Sally Chasman <[log in to unmask]>
Reply To:
Lactation Information and Discussion <[log in to unmask]>
Date:
Sun, 5 May 1996 19:12:04 -0400
Content-Type:
text/plain
Parts/Attachments:
text/plain (8 lines) 
I'm a new member of lactnet, so this is my first post. To introduce myself,
I'm Sally, and I,m a CLE, and completing my coursework to become an LC. I'm
in LA spending as much time as I can on my clinical hours, so I can finally
finish!! We've had a few cases of moms complaining that their milk went
"sour" within a day of refrigeration and within a few days of freezing. Any
ideas?  The milk was cooled before being frozen, and kept in the coldest part
of the freezer.Thanks!!!!!

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