Fritz, in Germany, makes what I consider the best honey creamer available.
Theirs run at 31-33 RPM, and the creamed honey can be bottled right after
mixing.

However, I know someone else using a homemade method that runs 100 RPM or
better, this incorporates a lot of air into the honey.  They let it sit
overnight before bottling and avoid bottling the foam that then sits on top.

Regardless, I sure wouldn't wait more than 48 hours before bottling or it
might not flow out of the tank!

Lloyd
Lloyd Spear, Owner Ross Rounds, Inc.
Manufacturers of Ross Rounds Comb
Honey Equipment, Sundance Pollen Traps
and Custom Printer of Sundance Labels.

::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::
-- Visit www.honeybeeworld.com/BEE-L for rules, FAQ and  other info ---
::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::