>

There have been a few, by different teams, published in Europe over the past few years.  Another,  by a researcher named Amro from Saskatchewan, will soon be published.  I point this out, since I keep seeing it crop up, so apparently not a fluke.  Just look at the residues recently found in honey.


It will be interesting to see his work when its publish,  so far I have "heard" lots of comments and inuendos  but all the papers I have read show clearly under normal conditions it’s a complete non issue.

The honey report is interesting.  It seem to me they almost had to go look for Canola/rapeseed to get the numbers they were talking about.

I have 3 years of reports from BIP showing clean honey samples,  so it’s a bit puzzeling as to how this information is being presented.  I suspect were it cold hard fact then it would have already been in the court system.


Charles

             ***********************************************
The BEE-L mailing list is powered by L-Soft's renowned
LISTSERV(R) list management software.  For more information, go to:
http://www.lsoft.com/LISTSERV-powered.html