>What does this mean in terms of killing mites?  That is an entirely different question and the acid strength is probably not the only factor involved in killing mites.  So, the formic acid could be real important even thou it is the weaker acid.


Thanks Richard

From what you say is it reasonable to conclude that the molecules basically remain the same in the Varromed mixture?  

Another question I have, please excuse my lack of chemistry knowledge, is what would happen if formic acid was sublimated together with OA dihydrate? 

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