> Since some fellows are discussing smoke producing techniques I
> would really like to hear from people that have considerable
> experience what is their favourite smoke producing agent?
>
> Or am I just asking something that is a standard?
>
I use burlap bags.  Cut them into pieces about 10 x 10 inches (but size
is only for convenience).  We used to cut these with a large knife and
found it both time consuming and hard on hands.  We now use a table saw
and the burlap cuts far better than you can even imagine.  I was really
afraid to try this for fear of the blade grabbing the sacking.  Just use
a fine tooth blade and try it.
 
Eric Abell                           email: [log in to unmask]
GGibbons, AB, T0A 1N0
Canada