We claim for numbers traying to still reality and make comparisons.
There are many sources of losses, apart from varroa and nosema. Viruses to
start with !
Mating rate and quality? Transportation issues/stress? agrotoxics? change
in landscape? weather(&climate?)?
Declaring only start and end of season is not fair for those who produce in
excess and sell !
Same with total and average honey crop.
Need of good reords is a must. Anyone in hivetracks or similar system of
tracking assets?

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