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Informed Discussion of Beekeeping Issues and Bee Biology

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Subject:
From:
Tim Arheit <[log in to unmask]>
Reply To:
Informed Discussion of Beekeeping Issues and Bee Biology <[log in to unmask]>
Date:
Fri, 29 Aug 2003 16:17:08 -0400
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At 09:30 PM 8/29/03 +0200, you wrote:
>  they have local cane sugar production. But the beekeeper
>reported more diseases when using cane sugar syrup and
>did not use it any longer.

Was this refined cane sugar?  I think it's well known that unrefined or
brown sugar causes problems.
I suspect their sugar was not as processed as the pure white cane sugar we
are use to from the supermarket.

-Tim

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