Could one of you master mead-makers tell me how wise it is to use fermented
honey to make mead?
I have one pail of honey that I extracted late summer even tho' the bees
hadn't finished capping it, and it was pretty high in H2O, but the brood
nests were plugged with honey and it was time to treat for mites. It would
be great if it could be used up making mead.
Jaquie Bunse
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