In a message dated 3/27/98 4:24:03 PM, you wrote:
<<For those of you who do recommend them to your patients, what are your
recommendations in terms of cold vs room temp, time...?>>
Teresa,
I use cabbage cold or cool after the feeding for about 10 minutes. I have
heard of using it at room temp or warm.
Deborah Tobin RN BSN IBCLC ACCE
Springfield, Virginia