>I go to the next step which is to feed "candy" which is 5 lbs granulated
>sugar boiled with one pint of water to a little over 240F. I pour it
>into greased cookie pans, break it into chunks and put it on the inner cover.
Doesn't boiling sugar syrup result in Carmelization, and isn't that linked to Dysentery?
I can't find the source, but I'm sure I read that in one of my beekeeping books...
Comments?
Ian Watson [log in to unmask]
real estate agent gardener baritone
beekeeper---->6 colonies and counting