page 206 of Insect Societies by E. O. Wilson (1971):
" Training experiments by von Frisch (1919, 1921), Ribbands (1953),
Schwarz (1955), Fischer (1957), and Martin (1964, 1965) have
established that the sense of smell of the honeybee worker is closely
comparable to that of man. This is true in the sense that both species
can detect approximately the same set of compounds in the gaseous
phase. But even more significantly, both manifest about the same
threshold concentration, as illustrated in Table 11-1. There are a few
noteworthy exceptions. The odor of bee's wax, of the Nasanov gland
secretion, and of the queen substance (9-ketodecenoic acid), all of
whose recognition is vital to the bee, are perceived by the insect at
lower concentration than by man. The bee is also sensitive to carbon
dioxide and water vapor, which are "smelled" in a straight forward
manner by sensilla ampulacea and sensilla coeloconica on the antenna
(Lacher, 1964, 1967). Other odors are sensed mostly or perhaps even
exclusively by the sensilla placodea on the antenna......"
Table 11-1 lists a number of compounds showing human sensitivity
higher, similar or lower than bees. For example relative acuity for
Butyric acid is 16 times higher for humans, while it is higher for bees
for things such as Nerol (twice), Eugenol (42 times), and Citral (7
times).
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