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Subject:
Re: Shelf life of sugar bricks
From:
Kristina Williams <[log in to unmask]>
Reply To:
Informed Discussion of Beekeeping Issues and Bee Biology <[log in to unmask]>
Date:
Thu, 7 Jan 2021 12:10:52 -0700
Content-Type:
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If they had been only sugar and water, I'd say they're fine.  Having added
acid, however, they may not be.  What was the reason for the acids?
Cheers,
Kristina Williams
Longmont, CO
USA

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