Hi;
50 years ago my Mum and grandmother, both born in England in the 1880s and 1912, sometimes drank tea this way, but I cannot remember when or why.
Richard Wright
Kamloops, British Columbia
> On Mar 19, 2018, at 7:08 PM, Pete Gregory <[log in to unmask]> wrote:
>
> One more response. “Saucering “:coffee was common among octogenarians in North Louisiana
> As late as the 1960’s. Some just drank it from the saucer without blowing to cool it. I can remember my Scots-Irish relatives doing it in the 1950’s. It was not an elite practice but one common with poor white Scots-Irish folks. Mine came from the Southeast across the upland South , spreading into the swamps west of the Mississippi Valley.
> I am guessing it’s roots are somewhere in the north of Ireland, maybe even Scotland.
> Interesting question about a lost skill. Pete Gregory
>
> Sent from my iPad
>
> On Mar 19, 2018, at 12:25 PM, Bob Skiles <[log in to unmask]<mailto:[log in to unmask]>> wrote:
>
> As Ed pointed-out, this was a rather common practice in Depression-era Texas; I've seen my Daddy drink his coffee in this manner (1950s-1960s, though, as I remember, only when the cup-of-coffee was still steaming-hot ... when the coffee in the cup had cooled sufficiently, usually after only one saucer-full, then he continued drinking it conventionally from the cup ... so I surmise his behaviour had more to do with efficacious avoidance of a burnt mouth, rather than any ideas of social conventions); our family were definitely NOT enjoying a "higher status life" [an elite trait as may be suggested to some from artistic depictions and etiquette books], but 10th-generation poor-farmer Americans [Scot-Irish before 1637, Tennesseean hillfolk late-18th-early-19th-c., east-Texas backwoods after 1839].
>
> Regards,
>
> Bob Skiles
>
>
> On 3/19/2018 11:39 AM, Keith Doms wrote:
> I have seen it done in movies from the 20s and 30s.
>
> Keith R. Doms
> Newlin Grist Mill
> Site Manager
> 219 S. Cheyney Rd.
> Glen Mills, PA 19342
> (610) 459-2359
> [log in to unmask]<mailto:[log in to unmask]>
> -----Original Message-----
> From: Ed [mailto:[log in to unmask]]
> Sent: Monday, March 19, 2018 12:16 PM
> To: [log in to unmask]<mailto:[log in to unmask]>
> Subject: Re: Saucer Question
>
> I recall people in Texas in the 1930s pouring hot coffee from cup into saucer and letting it cool a few minutes before drinking it from the saucer. And I recall a radio comedian, probably Bob Burns, saying to someone who was complaining that his coffee was too hot, "Here take mine. It's already saucered and blowed."
>
> ebj
>
>
> On 3/19/2018 9:49 AM, Cross, Matthew wrote:
> HistArchers,
>
> Thank you for your responses.
>
> It appears the idea of people drinking tea from saucers does have some merits. The textural sources speak of it as déclassé behavior in the late nineteenth century, including a number of etiquette books and Laura Ingalls Wilder writing of her father. Jan Selmer shared a 1914 Markovsky painting of a woman drinking (or at minimum, cooling) tea in the saucer. Other paintings and old photographs reviewed do not depict such behavior. The examples of saucer drinking, however, seem to be in the minority. It certainly appears to have been a practice, but possibly more in a faddish manner, maybe restricted to the mid-nineteenth century. Though it is also possible that the behavior may have been class related, as the artistic descriptions and etiquette books depicted a higher status life than the average family.
>
>
> —Matt Cross
> ______________________________________________
>
> Matthew E. Cross
> Archaeological Assistant — Historic Section
>
> Illinois State Archaeological Survey
> Prairie Research Institute
> University of Illinois at Urbana-Champaign
> 209 Nuclear Physics Lab, MC-571
> 23 East Stadium Drive
> Champaign, IL 61820
>
> 217.300.3060
> [log in to unmask]<mailto:[log in to unmask]>
>
> From: "Cross, Matthew" <[log in to unmask]<mailto:[log in to unmask]>>
> Date: Friday, February 23, 2018 at 11:53 AM
> To: HISTORICAL ARCHAEOLOGY <[log in to unmask]<mailto:[log in to unmask]>>
> Subject: Saucer Question
>
> HistArchers:
>
> I have, for years, seen archaeologists and others note that tea was drunk out of saucers in the 19th century. Generally, it is something along the lines of first the tea was poured into the teacup, then poured from the teacup to the saucer to cool the tea, and finally consumed from the saucer.
>
> Does anybody have historical references to such behavior? I have only seen modern, anecdotal mentions.
>
>
> —Matt Cross
> ______________________________________________
>
> Matthew E. Cross
> Archaeological Assistant — Historic Section
>
> Illinois State Archaeological Survey
> Prairie Research Institute
> University of Illinois at Urbana-Champaign
> 209 Nuclear Physics Lab, MC-571
> 23 East Stadium Drive
> Champaign, IL 61820
>
> 217.300.3060
> [log in to unmask]<mailto:[log in to unmask]>
>
>
>
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