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>so now we have to import it from Canada at caviar prices.
Must be the cycle of life, as those of us on this side of the border
were paying over a $100 a bottle in the 70's for Mid-Con's product. I
remember bringing it back with the packages loads from California
because it was "slightly" less (and only slightly) down there. It
wouldn't mix worth a crap into just about anything including plain water
that wasn't at just the right temperature, that's why Medivet was
approached to see if they could address both issues: price and
handling. They made it "a lot" easier to work with and as an added
bonus brought the price down.
Supposedly anything we paid $100. for in 1970 is the same as paying
$544. today, so I think we're doing pretty well, even at the $125CND/
bottle it's climbed to now . The big difference is that the game has
changed and we having to buy cases of it every season. Not their fault.
David Tharle
T'N'T Apiaries
Ardmore, AB
Canada
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