March 31 SABA Seminar Only a Short Time Away

9:30 am- 5 pm Saturday March 31, 2012, in the Huxley Theater in the NY
State Museum, within the Cultural Education Center. 222 Madison Ave.,
Albany NY

New location! Parking is much closer, and bigger. No stairs involved
between parking and the room!

We're very pleased that the walk from parking to the room is only half the
distance that it was at the University.  The Museum will be open during the
day if you want to wander.  Museum entry is free, as is parking.

Speakers : Maryann Frazier of Penn State University and Randy Oliver of
Scientific Beekeeping will enlighten us with 6 consecutive presentations.

Vendors:  Betterbee, Brushy Mountain Bee Farm and Dadant will have booths.
Check with them for pre-orders.

Raffles : As usual, a fundraiser will be held with many many beekeeping
prizes donated by vendors and friends.

Lunch break: SABA has arranged a lunch this year, so there won't be any
need to dash out to drive and find a restaurant.   The new seminar venue is
in downtown Albany, and there are only a few places close by for lunch.

Cost:  If pre-registered by March 24 Lunch is included in the fee:
$38 for SABA member.
$43 for non-SABA member.

Walk-ins on seminar day (seminar only, no SABA lunch):
$35 for non-SABA member
$30 for SABA member
**** Remember, if we don't receive your registration by March 24, you will
not get the SABA lunch. ****

To join SABA, see website www.adirondackbees.org .

Dinner with speakers : Would you like to get together with the speakers and
a few dozen beekeepers for dinner?  We'll be eating out Friday 3/30, again
at the The Italian-American Community Center (now The Treviso). Dinner cost
is $32 per person.  We will each order from a select menu.  Alcoholic
drinks are to be paid for by the individual.  The total dinner bill will be
split equally between diners.  Any excess money will be returned.  To
determine possible refund, any excess will be equally divided by the number
of diners. )

See website www.adirondackbees.org for registration form.
Contact Anne Frey with questions:  [log in to unmask] or 518-895-8744

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