I understand that currently there is plenty of food but often it is in
the wrong places. Another problem noted is that subsidised surplus
grain is shipped across the world and dumped in poor countries, meaning
that the farmers there can't make a living as they're undercut. There
probably isn't a simple answer but beekeepers could help by supporting
charities like Bees for Development which, inter alia, help people
develop their local markets for their products. Chris
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