I don't beleive honey will expand or if it does, it is minimal due to the
concentration of sugar and minimal free water. I read somewhere, a long
time ago, that to keep honey from crystallizing, put it in the freezer. It
gets extremely thick but never solid. I have a freezer converted to a
warmer using a light bulb in my barn and honey will be in it year around.
Winters get very cold in Northern Michigan most years and I have never had
any issue with expansion from cold weather.
Coleene
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