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Sender:	[log in to unmask]
Date:	Wed, 25 Nov 2009 09:43:25 -0600
Reply-To:	Informed Discussion of Beekeeping Issues and Bee Biology <[log in to unmask]>
Message-ID:	<023E2DC2F076462CB85CFD9D4554AF38@bobPC>
Subject:	Re: [SPAM][BEE-L] Canola Honey - was How many supers.
MIME-Version:	1.0
Content-Transfer-Encoding:	7bit
In-Reply-To:	<FB907F108F3C46BB9ADD0DB4972DA3A1@HAL>
Content-Type:	text/plain; format=flowed; charset="iso-8859-1"; reply-type=original
From:	Bob Harrison <[log in to unmask]>
Parts/Attachments:	text/plain (19 lines)

Canola honey is a hard sell to packers in the U.S. due to the short shelf
life factor. When honey is in short demand ( now) then packers still buy but
use 2 barrels of canola to 6 to 8  barrels of *slow to crystallize* honey to 
get
shelf life. (source local packer).

He said even filtered and pasteurized canola honey has a short shelf life as
opposed to all other honeys.

bob

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