--- On Mon, 3/8/10, Bob Darrell <[log in to unmask]> wrote:
.....1 kg fondant cake on topbars( fondant = 250ml water + 1kg sugar + 3/4 tsp vinegar brought to 235F cooled to 200F then stirred till white then poured on wax paper).
Would this recipe for fondant also work as candy for queen shipping cages?
Mike in LA 37º 26' N / 122º 05' W
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