BEE-L Archives

Informed Discussion of Beekeeping Issues and Bee Biology

BEE-L@COMMUNITY.LSOFT.COM

Options: Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
Lloyd Spear <[log in to unmask]>
Reply To:
Informed Discussion of Beekeeping Issues and Bee Biology <[log in to unmask]>
Date:
Thu, 7 May 2009 10:08:27 -0400
Content-Type:
text/plain
Parts/Attachments:
text/plain (30 lines)
John Horton wonders how long pollen can be left in a trap...

Fresh pollen is incredibly rich in carbohydrates and protein.  Some analyses
claim that moisture levels on the eastern seaboard run 18%.  Protein levels
run 20%-35%.  This is a food that cries out for bacteria!

With eastern seaboard ambient humidity levels of 65%-90%, pollen should be
removed from traps daily and frozen.  Otherwise bacteria levels will quickly
rise.  On the other hand, in the American southwest it is not uncommon for
ambient humidity to be 15%-25%, and pollen moisture levels to run less than
10%.  Beekeepers there successfully empty their traps every week!

I am also told that in Canada's Peace River area humidity is very low and
collected pollen is emptied into food grade barrels and never frozen until
after cleaning.

Finally, I have been told that if pollen emptied from traps is clumping
together that is a sign of either bacteria waste products at an unacceptably
high level or excessive moisture (rain) contamination and the pollen should
be discarded.

Hope this helps,

Lloyd

             ***********************************************
The BEE-L mailing list is powered by L-Soft's renowned 
LISTSERV(R) list management software.  For more information, go to:
http://www.lsoft.com/LISTSERV-powered.html

ATOM RSS1 RSS2