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Subject:
Re: Mica Temper?
From:
Ron May <[log in to unmask]>
Reply To:
HISTORICAL ARCHAEOLOGY <[log in to unmask]>
Date:
Wed, 1 Jul 2009 18:37:00 EDT
Content-Type:
text/plain
Parts/Attachments:
text/plain (100 lines)
Carl,
 
I commented earlier that local prehistoric pottery in the Peninsular  
Mountains of California and Baja California contains varying quantities of mica.  
Out in the desert, there is a variety of Tizon Brown Ware with silvery fine 
mica  flecks. In the mountains, there is a type called Jacum Brown that is 
liberally  laced with fine golden mica. Some people challenge the hypothesis 
that the  potters added the mica and this has yet to be tested. Pottery 
with greater  degrees of mica seem to be concentrated in some areas and less in 
others, yet  both have the same source of natural residual clay. Native 
American potters say  the mica helps control the heat and is better for cooking 
higher temperatures  for longer periods of time.
 
Ron May
Legacy 106, Inc.
 
 
In a message dated 7/1/2009 7:05:53 A.M. Pacific Daylight Time,  
[log in to unmask] writes:

There is  Native American pottery in the Southeast with a fair amount of 
mica in the  paste, but mostly tiny, incidental bits. I've been doing pottery 
research  recently and haven't come across examples of mica-tempered wares, 
Steatite,  crushed rock of various sorts are not uncommon.  As good potting 
clay is  often the result of granite decomposition it is possible that large 
chunks  could remain and be included unintentionally. However, I have 
purposely  included mica in some of my pottery as a decoration, so it doesn't 
seem far  fetched that other people would do the same. My discovery was that 
mica comes  through the firing unaltered, and the exposed bits start flaking 
off right  away, so its not as attractive as expected. Also, if you were to 
use the  vessel for cooking or storage you would constantly be picking mica 
out of your  food.

Carl Steen







-----Original  Message-----
From: Megan Springate <[log in to unmask]>
To:  [log in to unmask]
Sent: Wed, Jul 1, 2009 9:43 am
Subject: Mica  Temper?










Forwarded from the  Ceramics-L list; I thought perhaps someone here might
have some thoughts.  Please include Christian Gates on your  reply
([log in to unmask])

--Megan  Springate

---------------------------- Original Message  ----------------------------
Subject: Mica Temper
From:     "Christian Gates" <[log in to unmask]>
Date:    Wed, July 1,  2009 9:26 am
To:       [log in to unmask]
--------------------------------------------------------------------------

Some  colleagues from Montreal have found an=2
0assemblage of what seems to  be
Native American ceramics heavily tempered with mica: mica fragments  are
large, numerous and nearly as important as the clay itself. The  pottery

fragments are very hard and they break more like European  ceramics than
Native American ceramics. The context is a French settlement  from the
XVIIth Century.

Is anyone familiar with such pottery? Can  anyone provide me with similar
examples of Native American or European  ceramics heavily tempered with
mica?

Thank you

Christian  Gates St-Pierre
Archaeologist, PhD
Ethnoscop inc.
Montreal, Quebec,  Canada


Découvrez les photos les plus  intéressantes du  jour.
http://www.flickr.com/explore/interesting/7days/





**************Make your summer sizzle with fast and easy recipes for the 
grill. (http://food.aol.com/grilling?ncid=emlcntusfood00000005)

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