Skip Navigational Links
LISTSERV email list manager
LISTSERV - COMMUNITY.LSOFT.COM
LISTSERV Menu
Log In
Log In
LISTSERV 17.5 Help - BEE-L Archives
LISTSERV Archives
LISTSERV Archives
Search Archives
Search Archives
Register
Register
Log In
Log In

BEE-L Archives

Informed Discussion of Beekeeping Issues and Bee Biology

BEE-L@COMMUNITY.LSOFT.COM

Menu
LISTSERV Archives LISTSERV Archives
BEE-L Home BEE-L Home

Log In Log In
Register Register

Subscribe or Unsubscribe Subscribe or Unsubscribe

Search Archives Search Archives
Options: Use Monospaced Font
Show Text Part by Default
Condense Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Content-Transfer-Encoding:
7bit
Sender:
[log in to unmask]
Subject:
Re: Candy boards
From:
Chris Slade <[log in to unmask]>
Date:
Mon, 5 Nov 2007 15:53:29 EST
Content-Type:
text/plain; charset="US-ASCII"
MIME-Version:
1.0
Reply-To:
Informed Discussion of Beekeeping Issues and Bee Biology <[log in to unmask]>
Parts/Attachments:
text/plain (28 lines)
 
In a message dated 05/11/2007 11:23:37 GMT Standard Time,  
[log in to unmask] writes:

My point  is that water and white sugar are  
of equal mass regardless of the  measuring system used.



Bob, while equal mass equals equal mass in that a pound of water weighs the  
same as a pound of sugar they are not of equal relative density as sugar sinks 
 to the bottom of water.  Therefore a given volume of sugar should weigh  
more than the same volume of water. However I guess that all the air gaps  
between the sugar grains even out the difference making your method good enough  for 
rough and ready use.
 
Chris
 



   

******************************************************
* Full guidelines for BEE-L posting are at:          *
* http://www.honeybeeworld.com/bee-l/guidelines.htm  *
******************************************************

ATOM RSS1 RSS2

COMMUNITY.LSOFT.COM CataList Email List Search Powered by LISTSERV