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Tue, 17 May 2005 16:01:36 -0300 |
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One of the best tasting honeys I have ever encountered, was on a very
narrow road in the "woods" in North East Texas (The Big Thicket). Around
a bend in the road, we came upon a small clearing, with a very small house
and a shed. At roadside was a simple stand with about half a dozen quart
sized Mason Jars, filled with honey. The hand lettered rough board sign
said simply:
Raw Honey For Sale.
We bought two of these, one of which I had no difficulty carrying home to
Canada.
A truly memorable experience.
EDW
PS The Maple Syrup producers in Vermont and other northern states, have a
similar problem. I seem to remember that there are some very specific rules
about labelling, when any product is no longer Pure Maple Syrup. Some of
their labels actually include a brief statement of the regulations.
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-- Visit www.honeybeeworld.com/BEE-L for rules, FAQ and other info ---
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