Sender: |
|
Date: |
Wed, 7 Dec 2005 05:52:55 -0800 |
Reply-To: |
|
Subject: |
|
MIME-Version: |
1.0 |
Content-Transfer-Encoding: |
8bit |
In-Reply-To: |
|
Content-Type: |
text/plain; charset=iso-8859-1 |
From: |
|
Parts/Attachments: |
|
|
--- Peter Dillon <[log in to unmask]> wrote:
> > Honey Update:
> >
> > November 2005
> >
> > Raw honey prices have risen the last several
months, and it is felt by many in the industry that
this is a trend that could continue into next year.
> >
> > Another smaller than average US crop has kept
domestic honey prices high, and created a shortage of
domestic light amber honey.
> In consequence, I ask, "Why am I still being quoted
buying prices here in Canada from reputable brokers at
levels of Can$0.75"? - for the required water white
honey.
>
> Regards,
> Peter
I know the economic pressures that bear upon us, but
do "we" have to sell all our honey at those $0.75
prices? Is there a way that individually we can hold
out until the packers are forced to come up to the
higher world prices? I know each individual's
situation is different, and currently I'm not involved
with the problem at all, but as long as we producers
acquiesce to these prices there is no incentive for
the packers to go higher with their offerings. For
what it is worth.
Mike in lower Alabama
__________________________________________
Yahoo! DSL – Something to write home about.
Just $16.99/mo. or less.
dsl.yahoo.com
-- Visit www.honeybeeworld.com/bee-l for rules, FAQ and other info ---
|
|
|