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Date: | Thu, 15 May 2003 13:19:05 -0400 |
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Hello everyone,
We regularly find phenol in a certain percentage of sample of pure natural
honey.
Would anyone have any idea of what could be the source of this phenol
present in honey?
Last test I saw reveals concentration of 0,02 to 0,09 mg/kg.One sample had
0,22 ppm.
What could be the source of this phenol?
Smoke, desinfectant, pine tree, thyme?
Docteur André Simoneau
Médecin vétérinaire régional
Montréal-Laval-Lanaudière
MAPAQ-CQIASA
Laboratoire de pathologie animale
867, boulevard L'Ange-Gardien
L'Assomption, Québec
Canada J5W 4M9
Téléphone: 450-589-5745 poste 275
Télécopie: 450-589-0648
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