I just saw a segment on the news about a new book describing the
"poisons" in cow's milk such as growth hormone, cholesterol, pesticides,
bacteria, viruses, etc.
The author is Robert Cohen.
The title escapes me, but it does say Poison and Milk.
I didn't see anything mentioned about human babies drinking another
species' milk, but the nutritionists were in a tizzy about adults not
drinking it, since it is the "best" quote unquote source of dietary
calcium. Why, you would have to eat *FIVE* servings of broccoli to equal
one serving of cow milk!

Pearl Shifer
NYC

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