In regards to allergies again.  I thought an allergy was in response to a protein.  Again where are the proteins in some of these foods/substances we are discussing?

Where are the studies backing this up?  In my "bibles" of Riordan and Lawrence I see no in depth mention of this.  In my BSC course they only discussed Dairy and Soy.  Please refer me to the background, not just opinions.  I need evidence based practice.

B



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